Cocoa Marshmallow Bars

A good friend of mine recently had a baby, and when I go to visit her I’d love to bring her something to eat. One less thing for her to worry about! The problem, however, is that she is gluten-intolerant, so finding things she can eat can be challenging.

One thing I do know, though, is that she can both eat, and LOVES, Rice Krispie treats. She loves them so much that she served them at her wedding!

So that’s what I will make her. But instead of doing the usual kind, I thought I would jazz them up…with chocolate! Chocolate just makes everything better, doesn’t it?

– 1/4 c butter
– 3 tbs cocoa
– 6 c rice cereal
– 1 package mini marshmallows
– 1 tsp vanilla extract

In a large saucepan, melt butter and marshmallows over low eat. Stir in cocoa and vanilla extract. Remove from eat and stir in rice cereal until evenly coated.

Spread in a greased 13x9x2 baking pan and let cool.

Eat!

By Molly

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Categories: Recipes

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